October 1-6, 2020
INTRODUCTION
Join Eataly chef and restaurateur Simone Falco on an incredible foodie trip through Naples and Sorrento. Simone will lead you through where he grew up and take you to the absolute best places to eat all while you take in the sights and sounds of Naples, Pompeii, and Sorrento. A day on a private boat, a half-day exploring Pompeii, visiting a local destination known for its cheese, and following Simone down a culinary adventure of his childhood favorites highlight an itinerary filled with local food hot-spots.